Thursday, August 27, 2009

Spinach & Mushroom Quiche

Ingredients:

•4 eggs
•1 tsp salt
•1 1/2 cups cooked rice
•6 tbsp Milk
•3oz grated cheese
•2 1/2 cups cooked spinach (Squeeze and pat dry to remove excess water)
•3/4 cup sliced mushrooms

Directions:

Beat 2 eggs, add rice, 1/2 cheese, salt and mix,
press this mixture into 9" pie plate to form a crust.
Beat the remaining eggs, stir in spinach, cheese, milk, & mushrooms. Pour over the pie plate, bake in oven at 375 deg F for 30 minutes.